Rated 4.7 by 248 home cooks

67-Layer Damascus Kiritsuke Chef Knife

Experience professional Japanese cutting performance without the artisan price tag.

$249.99 $349.99 Save 29%
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Prepped a massive dinner and it sliced through everything effortlessly.

Mark S.

Verified craftsmanship
Is the Damascus pattern real?

Inspect the spine to visibly trace the distinct layers of steel folding around the central core.

How is the knife shipped?

Orders are securely packaged in an exquisite gift box and arrive promptly.

Precision metallurgy for effortless prep

60

HRC Core Hardness

Hardened VG10 steel core holds an exceptionally sharp edge far longer than stamped stainless steel.

73

Layered Steel

Folded exterior steel provides structural support and striking visual depth.

157

Grams Lightweight

Balanced for nimble handling that eliminates wrist strain during extended cooking sessions.

Genuine VG10 core

73-layer Damascus pattern

Ebony and turquoise handle

Razor-sharp 15-degree edge

Effortless precision slicing

Engineered for daily kitchen performance

VG10 steel core

Maintains a razor-sharp cutting edge through heavy meal prep routines.

73-layer construction

Provides structural resilience and reduces cutting friction significantly.

Ebony wood grip

Offers a secure, comfortable hold that reduces hand fatigue.

Product image

15-degree angle

Glides cleanly through delicate tomato skins and firm root vegetables.

Lightweight 157g build

Ensures nimble maneuverability without the heft of traditional cleavers.

Presentation box

Arrives ready for gifting or safe storage in your kitchen.

TECHNICAL SPECIFICATIONS

Built to exacting metallurgical standards

Every detail is chosen to balance high-end cutting capability with long-term durability.

Blade Material

73-layer Damascus steel with VG10 steel core

Handle Material

Ebony and Turquoise

Core Hardness

60±2HRC

Blade Angle

15 degrees on each side

Net Weight

157g

Blade Length

180mm (7 inches)

Spine Thickness

2.2mm

Total Length

335mm

How it works video

CARE AND HANDLING

Preserve your blade for a lifetime of clean cuts

01 First use and handling

Arrives exceptionally sharp out of the box. Handle the edge with care during unboxing and initial meal prep.

02 Washing instructions

Hand wash immediately after use with mild soap to protect the carbon steel components and handle finish.

03 Drying protocol

Dry thoroughly with a soft towel right after washing to preserve the polished surface and prevent moisture spots.

04 Long-term maintenance

Maintains its fine edge through regular cooking routines, requiring only standard maintenance sharpening over time.

VERIFIED REVIEWS

Loved by home cooks everywhere

4.7

Based on 248 verified reviews

This knife was unbelievably sharp right out of the box. I prepped a massive dinner and it sliced through everything effortlessly.

Mark S.

Verified buyer

You can actually see the steel layers on the spine of the blade. The handle fits my hand really well and doesn't slip.

David L.

Verified buyer

I was skeptical because of the lower price, but the quality genuinely surprised me. Excellent balance.

Rachel K.

Verified buyer

Arrived within a week packaged in a nice box. The edge retention has held up great through my weekly meal prep routines.

James P.

Verified buyer

Very light and nimble in the hand. Just remember to hand wash and dry it immediately so it stays in top shape.

Elena R.

Verified buyer

The ebony and turquoise handle looks stunning in person. It feels like a much more expensive knife when you're cutting with it.

Tom H.

Verified buyer

COMMUNITY FEEDBACK

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Common questions answered

Everything you need to know about performance, care, and delivery.

How do I know the Damascus pattern is real?

Inspect the spine of the knife to visibly trace the distinct layers of steel folding around the central core.

Will the knife arrive safely during transit?

Orders are securely packaged in an exquisite gift box and arrive promptly within a week.

Can I put the knife in the dishwasher?

Hand wash immediately after use and dry thoroughly with a soft cloth to preserve the blade finish.

How often will I need to sharpen it?

The VG10 core holds a fine edge much longer than standard stainless steel, requiring only routine maintenance.

Does a budget-friendly knife perform well?

Reviewers frequently note that the real wood handle fit, genuine VG10 core, and sharpness exceed expectations.

Is the blade sharp right out of the box?

The knife arrives razor sharp out of the box and should be handled carefully during initial unpacking.

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